Detroit is Different

  • Latest episode: “Walimu Raised Me: Dr. Tierra Bills on Mobility, Black Bottom, and Repair”
  • Latest episode: “From Bates to the Bargaining Table: Kevin Tolbert’s Detroit Story of Faith, Work, and Power”
  • Latest episode: “Stop Playing Small: Lanasia Angelina on Worthiness & Power Within”

  • Latest episode: “Walimu Raised Me: Dr. Tierra Bills on Mobility, Black Bottom, and Repair”
  • Latest episode: “From Bates to the Bargaining Table: Kevin Tolbert’s Detroit Story of Faith, Work, and Power”
  • Latest episode: “Stop Playing Small: Lanasia Angelina on Worthiness & Power Within”

Find out what does a tunk strategy, family humor, and the perfect collard greens have in common. In this episode of Detroit is Different, we’re joined by Howie Bell, a comedic force whose story is as inspiring as it is entertaining. From his roots in Detroit’s Mumford neighborhood to graduating from King High School, Howie shares how his family built a legacy of laughter. We delve into the art of tunk, exploring how this beloved card game reveals strategies and perspectives on life. Howie takes us on a journey to Hollywood, where he found success, hosted legendary house parties known for incredible food, and became a fan-favorite judge in the Collard Green Cook-Off. With humor, heart, and a dash of culinary wisdom, Howie Bell’s story is a testament to perseverance, family, and creativity. Tune in for an unforgettable conversation that blends comedy, cooking, and culture.

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